MPN: 050201
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Description
Seasoning & Spice Tools - Keep the 11-oz. Emile Henry Salt Pig next to your stove top and add a pinch of salt here and there as you cook. The large easy-access opening is suited for quick dispensing of sea salt, Kosher salt and other specialty salts as you prepare flavorfully seasoned dishes. An unglazed interior helps keep moisture and clumps out of your salt. The slightly curved hood prevents food debris from getting inside the salt cellar. Crafted in France from high-fired natural Burgundy clay using the Emile Henry exclusive Ceradon process, the Emile Henry salt pig is ruggedly shock-resistant against cracking, chipping, scratching, crazing or discoloring. The 14-oz. salt cellar does not absorb stains, odors or flavors and is hand-finished with a hardwearing glaze that contains no lead or cadmium. Naturally nonstick and completely PFOA- and PTFE-free, the Emile Henry salt pig's rich color accentuates any kitchen. Dishwasher-safe.Product Features Emile Henry salt pig is crafted of France's mineral-rich Burgu - Specifications Made in France Material: natural Burgundy clay, food-safe glaze Model: 390201 apricot, 530201 azur (blue), 050201 blanc (white), 330201 cerise (red), 030201 citron (yellow), 370201 figue (eggplant), 870201 olive (green) Capacity: 11 oz. Size: 4 Dia. x 5 1/2H Weight: 1 lb. 2 oz. Use and Care Emile Henry products are easy to clean by hand or dishwasher, but hand washing helps protect the finish on the Emile Henry salt pig. The salt cellar should be carefully dried and stored. The Emile Henry salt pig is heat-resistant to 500 F and cold-resistant to -4 F.
Summary
Product Title: Emile Henry Salt Pig, 11 ounce - White - Ceradon
Manufacturer: Emile Henry
Lowest Price: $40.00
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